Strawberry Cheesecake Ice Cream

I came across this great recipe by Holly Lofthouse, at Life in the Lofthouse.  You can find lots of great recipes there, along with a video of how to make this ice cream, which requires no cooking, no churning, and no ice cream machine! Holly is a mother, wife, and friend that loves to create easy and delicious recipes, and I'm so glad she's willing to share them!

Here's her recipe for this awesome ice cream, and if you'd like to watch her video, here's the link to that: https://life-in-the-lofthouse.com/easy-strawberry-cheesecake-ice-cream-no-machine-required/?jwsource=cl

Image courtesy of Holly Lofthouse

Strawberry Cheesecake Ice Cream

A delicious strawberry cheesecake ice cream. So easy and no ice cream machine required!

 Prep Time 6 hours

 Total Time 6 hours

 Author Holly      https://life-in-the-lofthouse.com/   

Ingredients

• 1 14 ounce can sweetened condensed milk
• 1 8 ounce tub Cool Whip
• 1 8 ounce block cream cheese, softened
• 1/4 cup butter softened
• 1 Tablespoon lemon juice
• 1 teaspoon vanilla extract
• 15 Golden Oreo cookies about half the package
• 1/4 cup butter softened
• 1 21 ounce can strawberry pie filling (I used Duncan Hines)

Instructions

1.         In a large bowl, add the sweetened condensed milk, cool whip, cream cheese, 1/4 cup butter, lemon juice and vanilla extract. With a hand mixer, beat on medium speed until smooth. Set aside.

2.         In a food processor (or you can use a large ziplock bag and rolling pin) add the Golden Oreos and 1/4 cup butter. Combine and crush together until crumbly.

3.         Dump the Oreo crumbs into the center of the batter, then pour the can of Strawberry pie filling over the Oreo crumbs. Using a large rubber spatula, gently fold the filling and crumbs into the ice cream batter. *Only fold 2 or 3 times. You want swirls in the ice cream, so don’t over mix. Pour mixture into a standard loaf pan and cover tightly with saran wrap.

4.         Freeze at least 6 hours or overnight. Then serve and enjoy! ♥

© Life In The Lofthouse

Printed with permission from Holly Lofthouse.

I've already got multiple variations floating around in my head!  I'm going to get creative and see what I can substitute the Oreo cookies and strawberry pie filling with.  Looks like it's a very versatile recipe!

I love how easy this is to do.  Thanks, Holly!!!